Commercial soft serve ice cream machine

“We used the Taylor C712 in our display at the Fabulous Food Show last fall, and the C712 was fantastic! While serving 2,400 portions per hour, we were amazed at how this Taylor unit allowed us to continuously serve a perfect 3oz portion of 11.5% soft serve without waiting for the machine to catch up. Thanks again to Kappus Company for partnering with Dairymens for another successful event.”

Larry Matysiak, Sales Manager
Cleveland, OH

Thinking about opening a dairy bar or adding soft serve desserts to your current menu? What a great idea! Check out the profit possibilities.

Perhaps you want several twin-twist units for a self-serve frozen yogurt concept, giving you even more profit.

Whatever your needs, Taylor makes the right equipment to help you succeed.

Start Saving with Kappus Today!

Taylor soft serve / frozen yogurt equipment features & benefits:

Indicator Lights
Mix Low and Mix Out lights alert operator to add mix

Electronic Controls
Refrigeration is regulated and viscosity continually measured for consistent, quality product

Standby Feature
During long no-use periods, standby feature maintains safe product temperature in mix hopper and freezing cylinder

Refrigeration System
Taylor’s flooded condenser design ensures consistent product and faster freeze times