When it comes to serving up delicious, high quality soft serve ice cream or frozen yogurt, staying ahead of the curve in equipment innovation is key.
Enter the Taylor C716 Multi-Flavor Soft Serve Freezer – a cutting-edge solution designed to elevate your dessert offerings. Whether you run a bustling ice cream shop, a trendy café, or a restaurant looking to diversify its menu, this versatile machine delivers unmatched performance, consistency and convenience.
Key Features:
- Heat Treatment System: This system maintains dairy product freshness for up to 28 days through a daily heating and cooling cycle, reducing the need for frequent disassembly and cleaning while ensuring food safety standards are met.
- High Production Capacity: The C716 can produce up to 15 gallons of product per hour and serve up to 40 consecutive servings without interruption, making it ideal for high-volume operations.
- Consistent Quality: The C716 ensures uniform appearance and taste in every serving, enhancing customer satisfaction.
- Flavor Burst Integration: Adding a Flavor Burst system enables you to expand your flavor offerings without requiring additional space, providing customers with a variety of choices from a single machine.
These features make the Taylor C716 a versatile and efficient solution for operators aiming to deliver high quality soft serve products while optimizing operational efficiency.
Click here to learn more about the standout features of the Taylor C716 and how it can help revolutionize your frozen dessert game:
Product Lab Video: Taylor C716 Multi-Flavor Soft Serve Freezer
Source: Taylor Company