Bravo G-20
Table Top
The Bravo G-20 is an advanced batch freezer for gelato and ice cream production perfect for restaurants and coffee shops. The G-20 is a single phase, air cooled machine that can fit anywhere thanks to its compact size.
Standard Features
- Gelato or ice cream batches produced in a very short time
- Easy to use, the machine is exceptionally functional
- Electronic control of working cycle through temperatures
- Extremely easy to handle and clean
- Charging hopper allows for a fast charge of the mix, flavors and other ingredients
- Front door made in Makrolon® (special thermal insulating material)
- Two blade stainless steel mixer with interchangeable scrapers
- Quick and easy gelato extraction
- Acoustic signal tells you when gelato is ready
- Automatic temperature control thanks to advanced thermoregulators with “sensible touch” displays