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KAPPUS COMPANY AMPLIFIES GROWTH WITH ACQUISITION OF KREISER DISTRIBUTING COMPANY
CLEVELAND, OH -- May 8, 2024 -- Kappus Company, a premier provider of commercial foodservice equipment, parts and service headquartered in Cleveland, OH, proudly announces the acquisition of the assets and operations of Kreiser Distributing Company, based in North...
Upgrading from Rotisserie to a Combi Oven is Transforming Retail Foodservice Operations
In today's retail foodservice industry, the transition from traditional rotisserie ovens to more versatile and advanced combi ovens is becoming increasingly prevalent. Highlighting real-world success stories, this article from Henny Penny delves into how big-box...
Henny Penny Equipment ROI: What You Can Expect
Maximize your kitchen's efficiency and savings with Henny Penny equipment, the industry leader in commercial foodservice solutions. Henny Penny products are designed to reduce costs from the first use, ensuring your operation thrives with optimized, high-performance...
How Much Does a Henny Penny Fryer Cost?
In high-volume commercial kitchens, efficiency and reliability are key. One critical component in achieving this balance is the right equipment, especially when it comes to frying. Henny Penny open fryers are a staple in the industry, but what makes them stand out?...
The Secret Ingredient to Commercial Kitchen Efficiency
From energy-saving fryers to multifunctional combi ovens, Henny Penny products are designed to lower costs and increase productivity for high-volume commercial kitchens. It's not just about using less gas or electric or being energy efficient, it's about reducing oil...
2024 Foodservice Trends: A Guide from Henny Penny
Kappus is once again delighted to collaborate with Henny Penny's seasoned foodservice veterans to bring you this free 2024 Foodservice Trends report. This invaluable guide brings you the latest and greatest from the industry, including expert economic insights, menu...
Factory-Trained Expertise at Your Service
We understand all too well how important your equipment is. It represents your ability to keep stomachs full and your doors open. That's why in the event one of your machines goes down, we have technicians more than qualified to help. Our techs aren't just memorizing...
What Kind of Commercial Fryer is Best for Me?
Navigating the world of commercial fryers can be daunting, especially when trying to find the one best suited to your needs. Different kitchens and menu items require different types of fryers. That's why the experts at Henny Penny have created a comprehensive guide...
10 Pressure Frying Myths: Busted
When it comes to commercial kitchen equipment, pressure fryers just might be the most misunderstood. Henny Penny introduced the first commercial pressure fryer in 1957 and even after all these years, there are still many misconceptions about how it works and who...
5 Ways Pressure Frying Makes Serving Fried Chicken Drastically Easier
Fried chicken has been a popular comfort food for decades, but achieving the perfect balance of crispy skin and juicy meat can be a challenge. Enter pressure frying, a cooking technique that has revolutionized the way fried chicken is prepared and enjoyed. Henny...
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