Taylor Model 104
Batch Freezer
With the Taylor Model 104 Batch Ice Cream Freezer, you can serve homemade, low or medium overrun ice cream, gelato, sorbet or Italian ice. Fruits, candies, and nuts can be folded in as product is being drawn into your container. Product may be ejected at temperatures low enough for serving, depending on mix formulation, flavorings, and overrun desired.
Technical Specifications
Freezing Cylinder
One, 3 quart (2.9 liter). Pre-charge of liquid mix determines overrun.
Automatic Timer Control
Finished product quality is automatically controlled by setting the time required for the recipe. A buzzer will sound to remind the operator to eject the finished product.
Funnel
Liquid mix and flavorings are poured into the top, using the convenient funnel provided.
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