Visit the Kappus team on Monday, February 10 and Tuesday, February 11, 2025 at the Ohio Grape & Wine Conference Trade Show where we will be showcasing the latest in slushie and frozen cocktail equipment. For more information and to register click here. Ohio Grape...
The benefits of reducing oil usage extend far beyond saving money—it’s an opportunity to enhance your commercial kitchen's efficiency and productivity. Henny Penny fryers like the Evolution Elite, F5, and Velocity Series are designed to help you cut costs, simplify...
https://www.youtube.com/watch?v=PaY98qXVqqo Discover how Henny Penny's commitment to excellence extends beyond equipment to the exceptional service and support that authorized distributors (like us) provide. Learn how comprehensive support, industry-leading service...
As commercial foodservice evolves, staying ahead of key trends is essential for operators seeking to thrive. Driven by evolving consumer expectations, rising operational costs, and technological advancements, some of the key opportunities for 2025 include:...
When it comes to serving up delicious, high quality soft serve ice cream or frozen yogurt, staying ahead of the curve in equipment innovation is key. Enter the Taylor C716 Multi-Flavor Soft Serve Freezer – a cutting-edge solution designed to elevate your dessert...
The foodservice industry is gearing up for another year of change and innovation in 2025. From smarter automation to the enduring popularity of fried classics, this blog from our partners at Henny Penny takes a closer look at the trends shaping the year ahead....
The foodservice industry is moving on from outdated approaches that no longer meet the demands of modern kitchens. From the decline of ghost kitchens to the push for incremental automation over labor-intensive tasks, operators are leaving behind inefficiencies to...
In the world of commercial kitchens, space is at a premium. Every inch counts when you're preparing large quantities of food quickly and consistently. High-performance equipment is essential, but it often comes with a downside: bulky machinery that leaves staff with...
The Taylor L812 Electric Two-Sided Grill is a breakthrough for any restaurant, convenience store, or foodservice operation looking to optimize efficiency and quality. Running a successful kitchen is no easy task. Your team needs the best tools to consistently deliver...
In the fast-paced world of frozen desserts, finding the perfect equipment to deliver quality and efficiency is essential for businesses of all sizes. Enter the Taylor C707 Soft Serve Freezer -- a compact yet powerful machine designed to make a big impact with its...
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